Bolton & Hay Services

We proudly support the entire foodservice and hospitality ecosystem, including: Restaurants · Hotels · Food Trucks · Churches · Schools · Liquor Stores · Convenience Stores · Concessions & Entertainment Venues

Analysis & Consultation

Store Analysis and advisement of new and beneficial products and procedures

Commercial Heating & Air Conditioning

Efficient temperature control, reliable system performance and expert maintenance to keep businesses comfortable

Commercial Refrigeration

Provides reliable, energy-efficient cooling to preserve perishable goods and maintain consistent system temperatures

Installation

Ensuring proper setup, placement, and configuration of all appliances and fixtures for safe, efficient, and fully optimized operation

Kitchen Equipment Repair

Restore commercial appliances to optimal working condition through expert diagnostics, precise fixes, and reliable performance improvements

Layout & Design

Complete, custom design from store layout to CAD drawings

Preventative Maintenance

Regular inspections, cleaning, and adjustments that keep equipment operating safely, efficiently, and reliably

Procurement

Sourcing, evaluating, and acquiring high-quality restaurant equipment and supplies essential to your operation

Project Management

Initiating, planning, executing, controlling, and closing the work of a team to achieve specific goals

Reactive Service

Fast, on-demand repairs that address unexpected equipment failures to restore function and minimize downtime

Refrigeration Service

Ensure that coolers, freezers and temperature-controlled equipment operate efficiently, reliably, and safely for business needs